Beverage Menu

 

Select Wine by the Glass


Illahe Vineyards, Willamette Valley, Oregon, Sparkling Rose - $14

Jo Landron, Loire Valley, France, Muscadet- $12

Johanneshof Reinisch, Austria, Pinot Noir - $12


Peju, Napa Valley, California, Cabernet Sauvignon - $19

 

Wine Bottle List

White Wine

Malat, Brut Nature, Niederösterreich, Austria, Chardonnay/Pinot Noir (Sparkling) - $74
Elegant | Minerally | Tree Fruit

Juicy, good complexity, ripe yellow apple fruit, lively acidity, delicate yeasty touch of brioche and mineral flavors on the finish.


Field Recordings, Dry Hop Pet-Nat, Paso Robles, California, Chardonnay/Mosaic Hops (Pet-Nat) - $45
Tart | Citrus | Refreshing
This is the baby of a natural wine and crisp beer. Citrusy, tart, notes of honeydew. The hops are on the nose and adds depth to the wine.

Ross & Bee Maloof, Chehalem-Mountians, Oregon, Riesling - $46
Round | Tart | Floral
Bracing acid and powerful aromatics deliver this stone-fruit juice to you with nice balance. Honeysuckle, lychee and purple flowers on the palate.

 

Stein, Blauschiefer, Mosel, Germany, Riesling - $62

Stone Fruit | Zesty | Minerally
Excellent, dry Riesling, grown on blue slate. Notes of pear, white peach, and limestone. Very complex, and zesty. 

Christopher Barth, Rheinhessen, Germany, Riesling - $56
Minerally | Savory | Floral

Vineyard is covered with volcanic rock, leading to flinty minerality. Notes of honeydew, lemon curd, and savory herbs. 

Robert Sinskey, Abraxas, Los Carneros, California, Vin de Terroir - $72
Tropical | Minerally | Floral

An Alsace, France blend - Riesling, Pinot Gris, Pinot Blanc and Gewürztraminer; this aromatic wine is bursting with tropical fruit. Notes of honeysuckle and chamomile.

Erste & Neue, Alto Adige, Italy, Pinot Grigio - $42
Tree Fruit | Baking Spice | Grassy
This high mountain wine is a complex one, with the perfect balance of acid. Notes of apple, lime, and nutmeg. Green with flavors of grass and hay. 

Beurer, Wurttemberg, Germany, Silvaner - $78
Herbal | Stone Fruit | Bright 
This wine is a great balance of bright acid and a beautiful, rich texture. Notes of apricot, cardamom, and thyme.


Crazy Creatures, Kremstal, Austria, Gruner Veltliner - $42
Fresh | Savory | Round

This fun wine is meant to enjoy often. Green apple and a white pepper spiciness. Fresh, crisp - a great substitution to Sauvignon Blanc.

Le Sot de l'Ange "ALZ", Loire Valley, France, Vin de France Blanc - $53
Smooth | Tropical | Minerally
A blend of Chardonnay, Sauvignon Blanc, and Chenin Blanc. Slight malolactic for a round, smooth texture. Gooseberry, lychee, and a hint of limestone rounds out this blend. 

 

Castel Noarna, Alto Adige, Italy, Nosiola - $86
Aromatic | Floral | Round 
Three days on the skins gives this wine a lot of body and complexity. Very aromatic - with notes of honey, white flower, and mango.

 

Pax, Buddha's Dharma, Mendocino, California, Chenin Blanc - $74
Dried Fruit | Floral | Round

Dried pear, spice, chamomile, beeswax, dried herbs and almond all grace this very pretty Chenin. Touches oak, which rounds out and softens this bone dry wine.
 

Rose & Orange

Micro Mariotti, Set e Mez, Emilia Romagna, Italy, Field Blend (Rose Pet-Nat) - $54
Fun | Juicy | Peppery
Field grapes grown practically on the beach, with waves hitting them. Black cherry, strawberry, and plum notes with a hint of spice and pepper

Bodegas Pinuaga, Castilla, Spain, Tempranillo/Garnacha (Rose) - $42
Fresh | Floral | Herbal

Created by two female wine makers, this rose has notes of strawberries and herbs. Fresh, easy to drink, with nice structure and floral undertones. 

Lisounette, Sebastien David, Loire Valley, France, Cinsault/Cabernet Franc (Rose) - $44
Savory | Light | Juicy 
Savory, salty, bone-dry with watermelon and spicy cherry notes, this is a happy wine. Hangs out for five months in concrete tanks.


Christophe Lindenlaub, EleFanta, Alsace, France, Auxerrois (Orange) - $76
Aromatic | Juicy | Complex
Reminds you of Fanta up-front, and finishes unique while maintaining its Old World character. The nose is aromatic, smelling of black tea, juicy mandarin and apricot.

Sybille Kuntz, Mosel, Germany, Troken Riesling (Orange) - $68
Weird | Earthy | Very Dry
Aged on the skins for 4 weeks, and on the lees for 6 months, this wine has tons of depth both in color and flavor. Bruised apple, caramel, & orange blossom.

 

Red Wine

 

Broc Cellars, Got Grapes, Medocino, California, Field Blend - $45
Tart | Funky | Crushable
Made from a blend of Carignan, Mission, Valdiguié, Syrah, Cabernet Franc, Cabernet Pfeffer, and Zinfandel. It’s a happy, tart, cranberry juice box.

Mortellito Calaniuru Rosso, Sicilia, Italy, Frappato/Nero d'Avola - $65
Refreshing | Pepper | Red Fruit
Strawberry hits right off the bat, fading into some star anise and pepper. Frappato on the skins for 4-7 days, and Nero d'Avola only for 1 day, leading to a refreshing and light wine. 

Johanneshof Reinisch, Thermenregion, Austria, Pinot Noir - $48
Light | Red Fruit | Herbal
Cherry notes are fresh on the nose. Light bodied and clean. Aged 10 months in large oak barrels. Leather fruit, black pepper, and a hint of herbal bay leaf.

 

Helmut Dolde, Linsenhöfer, Swabia, Germany, Spätburgunder - $68
Herbal | Tart | Earthy

Temperatures in this vineyard help develop herbal fragrance. Using Swabian oak to age the wine - notes of cherry, raspberries, and oregano. Hints of earth like mushrooms and smoke.

Hurluberlu Sebastien David, Loire Valley, France, Cabernet Franc - $52
Fresh | Juicy | Weird
This wine is as organic as you can get. Resulting in a wacky wine. We serve it chilled to bring out the crunchy aromatics. Brimming with raspberry and cranberry.

Château Les Croisille, Côtes du Lot Cocoricot, Malbec/Merlot - $45
Funky | Fruity | Fun
A blend of Malbec and Merlot, semi-carbonic, preserving the juicy fruit flavors. Delicious and round with a velvety touch, and notes of currants.

Marie Thibault, Loire Valley, France, Le Grolleau - $78
Juicy | Grippy | Earthy
100% Grolleau, a native Loire grape, similar to Gamay. Notes of black berry, vanilla, herbs, and even some leather.  


Domaine Rougeot Pere & Fils, Volnay Santenots, Burgundy, France, Pinot Noir - $128
Elegant | Earthy | Stewed Fruit
Pierre-Henri has been producing impeccable minimal intervention wines. He upholds Burgundian tradition, while being inspired by the Loire Valley and Beaujolais. His wines are energetic, precise, and delicious. Violet, gooseberry, cherry, cooked prune, hay and slight game undernotes. 


Pray Tell, Willamette Valley, Oregon, Gamay Noir​ - $72
Earthy | Mineral | Jammy
A complex wine with fresh blue fruit and white pepper. It really becomes expressive with layers of flower and minerality. Has a beautiful earthiness to it not often seen from a new world wine. 

Martin Texier, Brezeme, Cotes Du Rhone, France, Syrah - $72
Minerally | Floral | Peppery 
Brézème is a single slope of rocky limestone. Very pretty, classic wine. A fruit forward Syrah with floral aromas, and minerality. A lovely wine, with very balanced tannins.

Caparone, Paso Robles, California, Aglianico - $52
Spicy | Grippy | Mixed Berry
A very cool California wine, using one of the best Italian grapes. Notes of blackberry, pomegranate, tobacco, and hints of spice. Big, round, and very dry.

Robert Sinskey, POV, Los Carneros, California, Bordeaux Blend - $92
Ripe Fruit | Chocolate | Baking Spices
Ripe bramble fruits, plum, and baking spices such as allspice. As it opens you get mocha and an undertone of aromatics. Smooth tannins are balanced by approachable acid. 

Odette Estate, Adaptation, Napa Valley, California, Petite Sirah - $98
Baking Spices | Velvety | Cigar Box 

This wine is loaded with depth and velvety layers. Blackberry jam, plums, violets, and hints of brown sugar and nutmeg followed by smoky oak on the palate. 
 

Peju, Napa Valley, California, Cabernet Sauvignon - $88
Stewed Fruit | Bold | Herbal
Notes of plum with hints of vanilla, tobacco, and spice. Lots of herbal notes, including sage & bay leaf. Rich, round palate that is elegant with soft lingering tannins. Extended maceration on the skins. 100% estate fruit.



Beers, Cider, Seltzer

Hopewell Wayup, Tropical Vision, Hard Seltzer, 12 oz, ABV 6.3% - $8
Gluten-free. 

JK's Honeycrisp Haze Cider, 12 oz, ABV 5% - $9
Gluten-free, dry finish, unfiltered


Is/Was Brewing, Will/Be, Farmhouse Saison, 500 ML, ABV 5.3%  - $15

Is/Was Brewing, Flat & Point Collab, Smoked Celery Root and Caraway Saison, 500 ml, ABV 6.1% - $19

Hopewell Brewing, Per Diem, Czech Pilsner, 16 oz., ABV 5.2% - $8
 

Dovetail Brewery, Vienna Lager, 16 oz, ABV 5.1% - $7

Metropolitan Brewing, Arc Welder, Dunkel Rye Lager, 12 oz, ABV 5.2% - $7

Hopewell Brewing, Lightbeam, Hazy IPA 16 oz., ABV 6.3% - $10

 

Solemn Oath Brewery, Snaggle Tooth Bandana, IPA, 16 oz, ABV 6.5% - $8

Great Lakes Brewing, Edmund Fitzgerald, Porter, 12 oz, ABV 6% - $8

 


Negroni Cocktail Menu

Classic - $16
Gin, Rosso Vermouth, Bruto Americano, Peychauds, lemon oil

Boulevardier - $16
Whiskey, Rosso Vermouth, Carciofi, Peychauds, orange oil

 

White - $16
Rum, St. Germain, Lillet Blanc, lemon oil 

Espresso - $16
Vodka, Kahlua, Antico Amaro, Rosso Vermouth, cold brew, orange oil 



After Dinner Drinks


St. Germain Liqueur - $13/2 oz
Elderflower liquor with notes of honeysuckle, tropical fruit, and citrus

St. George Bruto Americano  - $12/2 oz
Aperitif bitter liquor with variety of herbs and roots, including Seville orange and balsam fir

Distillerie Francoli Antico Amaro Noveis - $12/2 oz
An Alpine digestif liquor with notes of tarragon, mint, espresso, candied orange and hazelnut

Carciofo Don Ciccio & Figli Liqueur - $12/2 oz
Digestif liquor made from artichokes, cardoons, grapefruits and 18 selected roots and herbs

Kahlua Liqueur - $12/2 oz

Coffee liqueur made with 100% Arabica coffee beans

Bourbons

Basil Hayden - $16/2 oz
 

Woodford Reserve - $16/2 oz

 

Noah's Mill - $16/2 oz

 


Spirit Free

 

Topo Chico - $3

Coke - $3
Diet Coke - $3

San Pellegrino Orange - $3
Fentimans Tonic - $3
Vernors Ginger Ale - $3

Krombacher Pilsner NA - $5

Lagunitas Hoppy Refresher - $5

Kids Milk - $2

Orange Juice - $3

Tea & Coffee

Black Ice Tea, unsweetened - $4

 

Spirit Tea (served hot):

Herbal Tea, "Malabar" - $4

Black Tea "Black Gold" - $4

 

Dark Matter Coffee:

Drip Morning Blend "Love Supreme"  - $3

Chocolate City Cold Brew Can - $4.25
Espresso "Unicorn Blood" - $3.5
Americano - $4.25
Whole Milk Latte - $5