join us for our tasting menu
our two top chef's table offers an intimate setting, and a 6 course plus dessert tasting menu. get an up-close & personal look at how an all wood-fired restaurant is run from the chef's perspective - because chef (and owner) brian will be taking care of you.
the chef's table tasting menu is $75/person & optional beverage pairings will be available for an additional $50/person.
wednesdays & thursdays: rare beer dinner prix fixe - we have cool beer, chef made a menu pairing, always changes.
wednesdays: half off bar menu
(no, we don't have a bar, but we have some food you can eat at a
bar. listed on the left side of our dinner menu.)
thursdays: half off all wine bottles
sundays: ramen & $1 off all beers