3524 w fullerton ave

chicago, il 60647

contact us

tel: (773) 904-7152


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sat & sun: noon - 4 p.m. 


wed & thur: 5 - 9 p.m. 

fri & sat: 5 - 9 p.m. 

sun: 5 - 8 p.m. 



sun: 5 - 8 p.m. 


closed every mon & tues 

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menus + specials

dinner served 5 p.m. - close, wed - sun  |  lunch served noon - 4 p.m., sat - sun 

- sliced brisket starts at 5 p.m. -

join us for our tasting menu

chef's table!


our two top chef's table offers an intimate setting, and a 6 course plus dessert tasting menu. get an up-close & personal look at how an all wood-fired restaurant is run from the chef's perspective - because chef (and owner) brian will be taking care of you.


the chef's table tasting menu is $75/person & optional beverage pairings will be available for an additional $50/person or $90/person for our reserve pairings.



weekly specials

we love a good chef's special! each day of the week we try to mix it up - be it fried chicken, ramen, or our rotating Slagel Farm's special & Chef Brian's pasta special (follow us on the gram for updates!)

wednesdays: half off bar menu

(no, we don't have a bar, but we have some food you can eat at a
bar. listed on the left side of our dinner menu.)

thursdays: half off all wine bottles + fried chicken (limited availability

sundays: ramen (@ 5p.m.)& $1 off all beers all day



join us sundays for smoked ramen and $1 off all beers.

($1 off all beer all day,

ramen starts at 5 p.m.)

ramen menu