join us for our tasting menu
our two top chef's table offers an intimate setting, and a 6 course plus dessert tasting menu. get an up-close & personal look at how an all wood-fired restaurant is run from the chef's perspective - because chef (and owner) brian will be taking care of you.
the chef's table tasting menu is $75/person & optional beverage pairings will be available for an additional $50/person or $90/person for our reserve pairings.
we love a good chef's special! each day of the week we try to mix it up - be it fried chicken, ramen, or our rotating Slagel Farm's special & Chef Brian's pasta special (follow us on the gram for updates!)
wednesdays: half off bar menu
(no, we don't have a bar, but we have some food you can eat at a
bar. listed on the left side of our dinner menu.)
thursdays: half off all wine bottles + fried chicken (limited availability)
sundays: ramen (@ 5p.m.)& $1 off all beers all day